{"id":210,"date":"2009-09-16T23:57:39","date_gmt":"2009-09-16T21:57:39","guid":{"rendered":"http:\/\/ronaldhorst.nl\/wordpress\/?p=210"},"modified":"2024-08-18T22:24:47","modified_gmt":"2024-08-18T21:24:47","slug":"laatste-avondmaal","status":"publish","type":"post","link":"https:\/\/ronaldhorst.nl\/mysite\/2009\/09\/laatste-avondmaal\/","title":{"rendered":"Laatste avondmaal"},"content":{"rendered":"<p style=\"text-align: left;\">Tja, de vakantie hier zit er al weer bijna op. Als afsluiting van een geweldige 10 dagen Parijs zijn we gaan eten bij Le Train Bleu (<a href=\"http:\/\/www.le-train-bleu.com\/\">LINK<\/a>).<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/miseajour.apicius.com\/photos\/le-train-bleu-nouveautes-photo-001-fr2.jpg\" alt=\"http:\/\/miseajour.apicius.com\/photos\/le-train-bleu-nouveautes-photo-001-fr2.jpg\" \/><\/p>\n<p>Als echte fijnproevers zijn we uiteraard gegaan voor het menu d\u00e9gustation:<\/p>\n<p style=\"text-align: center;\">Au champagne Pommery (37,5cl par personne)<\/p>\n<p style=\"text-align: center;\">Amuse-bouche : thon rouge mi-cuit, courgette croquante<\/p>\n<p style=\"text-align: center;\">***<br \/>\nFoie gras de canard cuit maison, confiture d&#8217;oignons rouges<\/p>\n<p style=\"text-align: center;\">***<br \/>\nVapeur de cabillaud, fleur de courgette farcie \u00e0 la ricotta, beurre battu aux pistils de safran<\/p>\n<p style=\"text-align: center;\">***<br \/>\ngranit\u00e9 concombre t\u00e9quila<br \/>\n***<br \/>\nCoeur de filet de boeuf po\u00eal\u00e9 sauce p\u00e9rigourdine, pleurotes saut\u00e9es et sucrine<\/p>\n<p style=\"text-align: center;\">***<br \/>\nL&#8217;inspiration du chef p\u00e2tissier<br \/>\n***<br \/>\ncaf\u00e9 et ses chocolats<\/p>\n<p style=\"text-align: left;\">Nu lekker uitbuiken en dan het bedje in. Morgen weer vroeg op voor de terugreis.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tja, de vakantie hier zit er al weer bijna op. Als afsluiting van een geweldige 10 dagen Parijs zijn we &hellip; <a href=\"https:\/\/ronaldhorst.nl\/mysite\/2009\/09\/laatste-avondmaal\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Laatste avondmaal<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[11],"tags":[],"class_list":["post-210","post","type-post","status-publish","format-standard","hentry","category-paris-2009"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/posts\/210","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/comments?post=210"}],"version-history":[{"count":1,"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/posts\/210\/revisions"}],"predecessor-version":[{"id":2281,"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/posts\/210\/revisions\/2281"}],"wp:attachment":[{"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/media?parent=210"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/categories?post=210"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ronaldhorst.nl\/mysite\/wp-json\/wp\/v2\/tags?post=210"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}